Easy Campari Spritz Recipe for the perfect Italian aperitivo at home.
Campari is one of the biggest names when it comes to Italian cocktails and and spritz is the King of Italian aperitivo, so what better combination than making a Campari spritz?
The recipes is easy to make, delicious and ready in seconds and requires no complicated cocktails gear nor cocktail making skills.
This is all you need to make a Campari spritz!
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Campari Spritz Ingredients and gear
- Campari 2 parts
- Prosecco 3 parts
- Soda water 1 part
- Ice cubes
- Slice of orange as garnish
- Wine glass: spritz is usually served in a wine glass with a tall stem but you can also serve it in an old fashioned glass
How to make Campari Spritz Cocktail
In a stemmed wine glass, our in sequence:
3 parts of prosecco, chilled
2 parts of Campari
1 part of soda water, or just a splash, to taste
Mix well with a stirrer, so that your Campari spritz gets an even, red color
Decorate the glass with a thin slice of orange on the rim.
This cocktails is perfect for: aperitivo, festive drinks, Christmas dinner pre-meal drink
- Campari 2 parts
- Italian prosecco, chilled, 3 parts
- Soda water, a dash
In a wine glass with ice cubes, pour in sequence the chilled prosecco, the campari and the soda water. Mix well with a stirrer to obtain a cheerful, consisent red color. Add orange rim to the glass rim for decoration (optional)
Do not prepare thei cocktails in advance, serve is as needed so the prosecco stays chilled. Best served pre-dinner with Italian snacks on the side